Farm To Table
Farm To Table is a restaurant in an edible garden in the middle of the city of Phnom Penh. The dishes are prepared from vegetables and local organic fruits and chickens and turkeys cavort through the tables.
Fruits and vegetables of the season are on sale on the spot by local producers.
The place is suitable for families with or without dog (but still leashed). Events and concerts are sometimes held.
Their mission: offer a community space with Holy and environment-friendly dishes. The products are local and organic when possible, the majority are season coming from Discovery Farms.
There are vegetarian options, products are organic premises, the vlauers of sharing and education in organic farming is very present and small +, they recycle different containers to present their drinks (cut and polished, bottles straws in cane bamboo...).